Los Chapulines

Los Chapulines, nestled in the vibrant city of Heroica Cdad. de Huajuapan de León, Oaxaca, is a must-visit culinary gem. Enthusiastic diners rave about the generous portions and the quality of their meat cuts, notably the Arrechea, Tampiquena, and New York styles. Customers like Ismael Argd and Alberto “SHIROK” Soto laud not only the savory flavors but also the skillful presentation, which elevates the dining experience to new heights.

The restaurant prioritizes attentive service, receiving high praise for the staff's commitment, although some have noted that the hustle can make wait times feel longer than expected. Ramírez Gotcha emphasizes the exquisite seasoning and fair pricing, making it an excellent choice for those seeking high-quality, exotic cuts of meat. Meanwhile, Eric Reyes affirms the overall dining experience as fantastic.

While JC highlights minor inconveniences like limited parking and slightly higher prices, the warm ambiance and delectable offerings make Los Chapulines a compelling destination to savor authentic Oaxacan flavors with family and friends. As a food reviewer, I wholeheartedly recommend indulging in the culinary delights this restaurant offers, ensuring a memorable outing.